Restaurant Manager: Tips for Success....Many people believe that an average of nine out of 10 restaurants find themselves closing their doors within the first year. This statistic may seem a tad bit absurd, and for a good reason, because it simply is not true; however, there is no denying that restaurants do...
Tuesday, April 12, 2016 by Heri Johari
For Restaurants, Marketing Must Be Blended........I was in a meeting with a friend who is a prominent entrepreneur
last Friday. This gentlemen started his first business (an advertising
agency) at a young age and grew it to the point where he could sell it
and make a nice buck. He then parlayed that...
Saturday, April 09, 2016 by Heri Johari
Managers Need To Keep It Real....I spent last Thursday hosting several staff training sessions at the Hyatt Regency McCormick Place. It was incredible! From the housekeepers to the bellman to the sales force, all employees at the property made it obvious why they're one of the most profitable Hyatts in the country.About...
Thursday, March 24, 2016 by Heri Johari
With Restaurant Management Training, Discover a Career in the Restaurant Industry...There is something truly rewarding about working in a profession which strives to make other people happy. This is what the restaurant industry is all about. For many, the combination of a shrewd business sense, and a love of food, brings them to the decision to look into restaurant management training. These...
Thursday, March 24, 2016 by Heri Johari
Salaries And Wages For Careers In Hospitality......The hospitality industry is responsible for more jobs than almost any other employer in the United States. There are thousands of jobs available around the world in interesting and exotic places. The salaries are not always high by the standards of other professions, but the plentiful numbers of jobs is a plus. Workers are able to enter the work...
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