Gaining an education in restaurant management can be done by enrolling in an accredited school or college. Training will provide students with the opportunity to pursue the culinary career they desire. With an accredited education restaurant managers can receive the skills and knowledge needed to operate various culinary businesses. Students can obtain an associates, bachelors, or masters level degree.*Associate Degree
An associate's degree in restaurant management will allow students to receive the training they need to work in a variety of culinary settings. Degrees at this level of education can take students around two years to obtain. Studies will vary by school or college and specific subjects may be based on each student's desired career. Coursework can consist of studies such as:
Food preparation
Sanitation
Employee management
Accounting
Menu planning
Business administration
Purchasing
and many other relevant areas of study. Careers opportunities will be based on the student's desired career. With an accredited associates degree in the field students will have the training necessary to pursue careers working in:
Restaurants
Cafes
Hotels
And many other culinary related facilities. By earning an accredited education at an associate's degree level students can enter their desired career or further their education by enrolling in a bachelor's degree training program.
*Bachelor Degree
Accredited bachelors degrees in restaurant management can be obtained through a variety of educational training programs. Students can earn the education they need to pursue a career in a variety of areas in as little as four years. Coursework will vary by program but students may have the opportunity to study subjects like:
Human resources management
Ethics
Accounting
Hospitality law
Marketing
and many other career related studies. Coursework studies will allow students to enter into the career they desire. Students can find employment in a variety of areas such as:
Healthcare facilities
Cafeterias
Resorts
And other restaurant and culinary facilities. Students who choose to study at a bachelor's degree level can start the career of their choice or further education at a master's level.
*Master degree
Masters degree training programs for restaurant management can take students an additional two years to complete. With an accredited school or college students will be able to earn the degree needed to enter into their desired career. Areas of study may consist of subjects like:
Nutrition
Food science
Hospitality
Management
and more. The skills and knowledge obtained at this level will allow students to pursue careers as:
Restaurant managers
Culinary employees
And other related professionals. A master degree will allow students to enter the workforce ready for the career they desire.
By enrolling in an accredited educational training program students can gain he education needed to pursue the career of their dreams. Accreditation is a school or colleges proof that students can receive the best quality education possible. Agencies like the Association of Collegiate Business Schools and Programs (www.acbsp.org) can provide full accreditation to various programs. Students can start their career training by researching schools and enrolling today.
DISCLAIMER: Above is a GENERIC OUTLINE and may or may not depict precise methods, courses and/or focuses related to ANY ONE specific school(s) that may or may not be advertised at PETAP.org.
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Renata McGee is a staff writer for PETAP.org. Visit http://www.petap.org to locate Restaurant Management Schools and Colleges providing the education you're looking for. PETAP.org, your Partners in Education and Tuition Assistance Programs.
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